BY ASHLEY HUYNH
What You Will Need:
1) 2 3/4 cups all purpose flour
2) 1 teaspoon baking soda
3) 1/2 teaspoon baking powder
4) 1 cup softened butter
5) 1 1/2 cups white sugar
6) 1 egg
7) 1 teaspoon vanilla extract
How To:
Step One: Preheat oven to 375 degrees F.
Step Two: In a small bowl, stir together flour, baking soda, and baking powder.
Step Three: In a large bowl, cream together the butter and sugar until smooth. When ready, beat in egg and vanilla extract.
Step Four: Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
Step Five: Bake for 8 to 10 minutes or until golden.
